Armenian Taboulleh

Ingredients 300g Parsley200g Burghul (Soaked)100g Spring Onion1 tbsp Mixed Spice250g Onion2 pcs Garlic2 pcs Tomato2 tbsp Chili Paste10g Mint70g Olive Oil1 tsp Salt200g Green Capsicum 4 tbsp Lemon Juice1 tbsp AJI-NO-MOTO® 200ml WaterGarnish Pomegranate Steps : 1. Fry Onion, Green Capsicum, Spring Onion & Garlic with Olive Oil. 2. Add Tomato, Chili Paste, Water, Salt,…